Baking is an exact science with exact measurements, it is the process of making something rise within a period of time, and it’s usually done at a higher temperature than cooking. The difference between baking and cooking is that in baking you are not trying to make food taste good; you’re just trying to get … Read more
The worst carrier of contamination in food service is dirty and unwashed hands. Carriers frequently spread disease because they are unaware that they are infected and, as a result, do not take any additional safety measures to prevent the spread of the disease. On the other hand, symptomatic people who are aware of their illness … Read more
Ensuring food establishment interior does not need repair helps avoid some things. Before knowing those things, let us talk about what a food establishment is. Any business that stores, prepares, packages, serves, vends, or otherwise provides food for human consumption, including but not limited to schools, farmer’s markets, and other public venues, is considered a … Read more
All are vehicles of contamination except the blast chillers. Microorganisms are able to move more easily from one medium to another when they are transported by vehicles of contamination. As a result of the extremely rapid freezing process that they perform, blast chillers do not serve as vehicles of contamination. Due to the extremely low … Read more
Aside from meat, what sauce can I add to dog food? Here are a few popular choices: Veggie purees, Spaghetti sauce, and even some bone broth. Using the same guidelines as with human food, a dog can consume up to one cup per day of these sauces. For maximum benefit, choose organic sauces, which contain … Read more
You might have asked what sauce goes well with fried rice?, when cooking fried rice, it is always important to have it at the back of your mind that a very good sort of sauce will be needed to take the rice with. Fried rice delicacy is a special kind of food that takes less … Read more
